Food recalls due to possible presence of Salmonella
Public Health Advisory
Food recalls due to possible presence of Salmonella
The Department of Health is warning about food recalls issued by the Canadian Food Inspection Agency (CFIA) due to possible presence of Salmonella.
Ferrero Canada Ltd are recalling certain Kinder brand chocolate products that were commercially sold due to possible presence of Salmonella. Consumers should not consume the recalled products described below.
This recalled product should be thrown out or returned to the location where it was purchased.
Information on this product recall can be found on the CFIA website here.
For additional information, contact the Canadian Food Inspection Agency at 1-800-442-2342 or visit www.inspection.gc.ca. Sign up for food recalls at http://inspection.gc.ca/english/util/listserv/listsube.shtml. A comprehensive list of recalled products can also be found below.
List of recalled products:
| Brand | Product | Size | UPC | Codes |
| Kinder | Schoko-Bons | 200 g | 0 62020 02763 4 | Best before dates from 3 SEPT 22 to 17 OCT 22 |
| Kinder |
Happy Moments – Kinder Confections Assortment |
191 g |
0 62020 01575 4 |
Best before 23 July 22 |
|
Kinder |
Mini Eggs |
110 g |
0 62020 02582 1 |
Best before dates from 14 JUL 22 to 18 AUG 22 |
|
Kinder |
Mini Eggs | 182 g | 0 62020 02576 0 | Best before dates from 12 JUL 22 to 3 SEPT 22 |
| Kinder |
Mix – Egg Hunt Kit |
186 g |
0 62020 01627 0 |
Best before dates from 1 JUL 22 to 8 JUL 22 |
| Kinder |
Mix – Egg Hunt Kit |
186 g |
0 62020 01629 4 |
Best before dates from 1 JUL 22 to 8 JUL 22 |
| Kinder |
Mix – 7 Easter treats |
116 g |
0 62020 01616 4
|
Best before dates from 19 JUN 22 to 23 AUG 22 |
| Kinder |
Surprise, Miraculous |
100 g |
0 62020 02603 3 |
Best before dates from 19 AUG 22 to 28 OCT 22 |
| Kinder |
Surprise, Natoons |
100 g |
0 62020 02572 2 |
Best before dates from 29 AUG 22 to 28 OCT 22 |
| Kinder | Surprise |
100 g |
0 62020 02625 5 |
Best before 29 NOV 22 |
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Media Contact:
Danarae Sommerville
Communications Specialist
Department of Health
867-975-5712
@email